Acknowledging the kind of traction gained by this market, recently published a study report asserts the global Fermented Beverages Market size is projected to accrue voluminously by 2027 registering a phenomenal CAGR of 4.6% during the review period (2022 to 2027).
Fermented beverages are beverages created through the fermentation of various food sources. Alcoholic beverages, such as wine and beer, are prime examples of fermented beverages. Fermented beverages are becoming increasingly popular among consumers due to their numerous health benefits. Fermented beverages are made from the natural fermentation of various sources, making them natural and healthy beverages. Fermented beverages are becoming increasingly popular due to their inherent benefits, which include improving immune systems and improving gut health. These beverages are high in probiotics, which help to improve digestion.
The market is expanding due to increased demand for fermented beverages among high-net-worth individuals (HNWIs), particularly in developed countries. Consumer preference for optimal hydration has been a key driver of Fermented Drinks Market Value. Consumers' increased health consciousness has resulted in an increase in demand for fermented beverages.
The fermented beverages market is being driven by consumer awareness of the health benefits of fermented beverages. Beneficial bacteria in fermented beverages provide health benefits to the body. This contributes to the growth of the fermented beverages market. Furthermore, a variety of regional fermented beverages are gaining popularity around the world. Some fermented beverages, such as root beer, kefir, and pulque, are regional fermented beverages that are becoming increasingly popular, particularly in developed countries. Furthermore, companies are increasingly offering probiotic drinks as demand for probiotic-based drinks grows around the world. This has also increased the demand for fermented beverages. However, the growing negative influence of alcohol consumption may stymie the growth of the fermented beverages market.
The global Fermented Beverages includes the identification and analysis of the various market participants competing in the global market. Prominent competitors include Dohler GmbH, Wild Flavors, Caldwell Bio Fermentation, Coca-Cola, Portland Cider Company, Arizona Beverage Company, Sula Vineyards, Bio-tiful Dairy, Burke Beverage, Lifeway Foods, Alaskan Brewing, The Kombucha Shop, Heineken Holding, Beaver Brewing Company, ACE Cider and others.
The market is segmented based on the type, applications, companies, and regions.
By Type, it is segmented into
By Distribution Channel, it is segmented into
The Asia-Pacific fermented drinks market is being driven by rising awareness and interest in a healthy diet, technological advancements, media influence, and consumer demand. The growing popularity of fermented beverages in China and India is expected to boost the region's market. In China, the rising demand for fermented dairy products like Liberte Kefir is expected to drive market growth in the coming years. The retail chain innovations with new formulations help differentiate the brands and corresponding products. South and East Asia, on the other hand, are experiencing the fastest growth in the global fermented beverages market, owing to rising per capita expenditure on fermented food and beverages, as well as rising health consciousness in these regions.
The Fermented Beverages Market describes the factors driving the global growth opportunities in upcoming years and highlights market channels. In addition, the report analyzes market size and share, trends, by geographic region, end-use type, and segment. It focuses extensively on revealing a detailed regional analysis. The Global Fermented Beverages Market report also conducted a PESTEL analysis of the industry to study the main influencing factors and entry barriers of the industry.
Scope of the Report covers Fermented Beverages Market with a detailed analysis of the overall scenario for the market. It also highlights the business participants’ environment in the global marketplace. This report also provides an overview of leading companies covering the latest successful marketing strategies, market contributions, current and historical background, and latest market happenings to help key organizations to grow and generate larger profits. Business players will greatly benefit from this Fermented Beverages Market analysis report as it has vital details to provide about regional markets and expected opportunities for the prediction time period 2022-2027. Growth between segments is used to understand the different growth factors that are expected to dominate the market as a whole and to develop strategies to differentiate between key applications and target markets. It further reveals how the worldwide market is working through efficient information graphics.
Report Attributes | Report Details |
Report Title | Fermented Beverages Market - Global Growth, Trends and Forecast (2022 - 2027) By Types, By Application, By Regions, and By Key Players: Dohler GmbH, Wild Flavors, Caldwell Bio Fermentation, Coca-Cola, Portland Cider Company |
Forecast Period 2022 to 2027 CAGR | CAGR of 4.6% over the forecast period (2022-2027) |
By Type |
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By Distribution Channel |
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By Companies | Dohler GmbH, Wild Flavors, Caldwell Bio Fermentation, Coca Cola, Portland Cider Company, Arizona Beverage Company, Sula Vineyards, Bio-tiful Dairy, Burke Beverage, Lifeway Foods, Alaskan Brewing, The Kombucha Shop, Heineken Holding, Beaver Brewing Company, ACE Cider |
Regions Covered |
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Countries Covered |
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Base Year | 2022 |
Historical Year | 2017 to 2021 |
Forecast Year | 2022 to 2027 |
Number of Pages | 120 |
Customization Available | Yes, the report can be customized as per your needs |
What is the study period of this market?
The Fermented Beverages Market is studied from 2017 - 2027.
What is the growth rate of the Fermented Beverages Market?
The Fermented Beverages Market is growing at a CAGR of 4.6% over the next 5 years.
Who are the key players in Fermented Beverages Market?
Dohler GmbH, Wild Flavors, Caldwell Bio Fermentation, Coca Cola, Portland Cider Company, Arizona Beverage Company, Sula Vineyards, Bio-tiful Dairy, Burke Beverage, Lifeway Foods, Alaskan Brewing, The Kombucha Shop, Heineken Holding, Beaver Brewing Company, ACE Cider
What regions does this Fermented Beverages Market report cover?
North America (the United States, Canada, and Mexico)
Europe (Germany, France, UK, Russia, and Italy)
Asia-Pacific (China, Japan, Korea, India, and Southeast Asia)
South America (Brazil, Argentina, Colombia, etc.)
The Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria, and South Africa)
What are the significant types of Fermented Beverages Market?
Alcoholic Beverages, Non-Alcoholic Beverages
What are the Distribution Channels of Fermented Beverages Market?
Supermarket/Hypermarket, Convenience Store, Specialty Stores, Others
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SECONDARY RESEARCH
Secondary Research Information is collected from a number of publicly available as well as paid databases. Public sources involve publications by different associations and governments, annual reports and statements of companies, white papers and research publications by recognized industry experts and renowned academia etc. Paid data sources include third party authentic industry databases.
PRIMARY RESEARCH
Once data collection is done through secondary research, primary interviews are conducted with different stakeholders across the value chain like manufacturers, distributors, ingredient/input suppliers, end customers and other key opinion leaders of the industry. Primary research is used both to validate the data points obtained from secondary research and to fill in the data gaps after secondary research.
MARKET ENGINEERING
The market engineering phase involves analyzing the data collected, market breakdown and forecasting. Macroeconomic indicators and bottom-up and top-down approaches are used to arrive at a complete set of data points that give way to valuable qualitative and quantitative insights. Each data point is verified by the process of data triangulation to validate the numbers and arrive at close estimates.
EXPERT VALIDATION
The market engineered data is verified and validated by a number of experts, both in-house and external.
REPORT WRITING/ PRESENTATION
After the data is curated by the mentioned highly sophisticated process, the analysts begin to write the report. Garnering insights from data and forecasts, insights are drawn to visualize the entire ecosystem in a single report.
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