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Food Allergy Diagnosis and Treatment Market - Global Growth, Trends and Forecast (2022 - 2027) By Types, By Application, By Regions and By Key Players: SGS SA, Intertek Group, TUV SUD AG, ALS Limited

24 Aug, 2022 | 115 Pages
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The market for Food Allergy Diagnosis and Treatment was estimated to be worth $ 3800.9 million in 2021, and it is anticipated to increase to $ 5830.05 million by 2027, with a CAGR of 7.9% during 2022 and 2027.



Food Allergy Diagnosis and Treatment Market Overview



The market is expected to be driven by the increased prevalence of food allergies. The symptoms of an allergic reaction can include itchiness, tongue swelling, hives, low blood pressure, diarrhea, and vomiting. Food allergies are becoming more common around the world, according to the World Allergy Organization. Eggs, milk, wheat, seafood, and tree nuts are a few of the most typical allergies. Additionally, compared to western nations, Asia has a higher prevalence of fish allergy. Additional factors anticipated to support growth in the near future include growing awareness of food allergies, significant unmet medical needs, and the introduction of novel products to the market. Growing levels of environmental pollution that can cause major chronic respiratory ailments, as well as strategic partnerships among leading market competitors, are some of the primary factors expected to fuel the growth of the worldwide allergy diagnostic market during the analyzed timeframe. The market growth is also anticipated to be boosted by the substantial association between air pollution and asthma, allergic rhinitis, and other illnesses by 2027. Increasing R&D activities by researchers and scientists, as well as expanding technical innovations for improved allergy diagnostics employing smartphones, are some of the reasons expected to drive the worldwide allergy diagnostic market over the forecast period. Additionally, the adoption of mHealth in allergy diagnostics to improve patient and allergist communication through video calls, messaging, motion sensors, etc. is anticipated to accelerate market growth by 2027.



Industry News and Updates



AUG 22, 2022: Thermo Fisher (TMO) to Offer Wheat & Sesame Allergy Testing--

Thermo Fisher Scientific Inc. TMO recently gained FDA clearance for the in vitro diagnostic use of ImmunoCAP Specific IgE (sIgE) Allergen Components for wheat and sesame allergies. These advanced blood tests can serve as a diagnostic aid, enabling specialists and other healthcare providers to detect wheat and sesame allergies for patients at risk of a severe allergic reaction. The ImmunoCAP Specific IgE Allergen Components will soon be available across the nation.



What are the major Applications, Types and Regions for Food Allergy Diagnosis and Treatment Market?



Market is segmented based on the type, applications, companies and regions.



By Type, it is segmented into




  • Skin Prick Test

  • Blood Test

  • Food Elimination Test

  • Polymerase Chain Reaction (PCR)

  • Enzyme-linked Immunosorbent Assay (ELISA)

  • Others



By Application, it is segmented into




  • Academic Research Institutes

  • Hospitals & Clinics

  • Diagnostics Laboratories



Food Allergy Diagnosis and Treatment Market Regional Analysis



North America is likely to be the most profitable region. There are several things to take into account, including the increased frequency of allergies, attractive reimbursement scenarios for allergy diagnosis, and the existence of association-led support programs. As a result of a rise in food allergies, Europe dominated the market in 2018. In Europe, almost 17 million people reported having food allergies. The most frequent causes of food allergies and intolerance in this area were discovered to be fourteen allergens. The market in this area is also being driven by rising awareness of the numerous food allergy therapies that are already accessible. Due to an increase in the number of food allergy cases, particularly peanut allergy, Asia Pacific is likely to have profitable growth throughout the projection period. Modernization and lifestyle changes are the main causes of this. The regional market is also being driven by the expanding population in the area.




  • North America


    • US

    • Canada



  • Europe

    • Germany

    • France

    • UK

    • Italy

    • Spain

    • Rest of Europe



  • Asia-Pacific

    • China

    • Japan

    • India

    • Australia

    • South Korea

    • Rest of Asia-Pacific



  • Rest of the World

    • Middle East & Africa

    • Latin America





The Food Allergy Diagnosis and Treatment Market describes the factors driving the global growth opportunities in upcoming years and highlights market channels. In addition, the report analyzes market size and share, trends, by geographic region, end-use type and segment. It focuses extensively on revealing a detailed regional analysis. The Global Food Allergy Diagnosis and Treatment Market report also conducted a PESTEL analysis of the industry to study the main influencing factors and entry barriers of the industry.



What is our Food Allergy Diagnosis and Treatment Market report scope?























































Report Attributes



Report Details



Forecast Period 2022 to 2027 CAGR



CAGR of 7.9% over the forecast period (2022-2027)



By Type




  • Skin Prick Test

  • Blood Test

  • Food Elimination Test

  • Polymerase Chain Reaction (PCR)

  • Enzyme-linked Immunosorbent Assay (ELISA)

  • Others



By Application




  • Academic Research Institutes

  • Hospitals & Clinics

  • Diagnostics Laboratories



By Companies



SGS SA, Intertek Group, TÜV SÜD AG, ALS Limited, Mérieux NutriSciences Corporation, Microbac Laboratories, Aimmune Therapeutics, Johnson and Johnson, Teva Pharmaceutical Industries, Omega Diagnostics Group PLC, Danaher, Eurofins Scientific, Siemens, Thermo Fisher, Stallergenes Greer, NEOGEN Corporation, Hitachi Chemicals, Perkin Elmer



Regions Covered




  • North America

  • Europe

  • Asia-Pacific

  • Rest of the World



Countries Covered




  • US

  • Canada

  • Germany

  • France

  • UK

  • Italy

  • Spain

  • Rest of Europe

  • China

  • Japan

  • India

  • Australia

  • South Korea

  • Rest of Asia-Pacific

  • Middle East & Africa

  • Latin America



Base Year



2022



Historical Year



2017 to 2021



Forecast Year



2022 to 2027



Number of Pages



115



Customization Available



Yes, the report can be customized as per your needs




 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



 



Key Takeaways from this Food Allergy Diagnosis and Treatment Market Report




  • Evaluate Food Allergy Diagnosis and Treatment market potential through analyzing growth rates (CAGR %), Volume (Units) and Value ($M) data given at country level - for product types, end use applications and by different industry verticals.

  • Understand the different dynamics influencing the market - growth driving factors, specific challenges and hidden opportunities.

  • Get in-depth insights on your competitor performance – revenue, shares, business strategies, financial benchmarking, product benchmarking, SWOT analysis and more.

  • Analyze the sales and distribution channels across geographies to enhance top-line revenues.

  • Understand the demanding supply chain with a deep dive on the value augmentation at each, in order to optimize value and bring efficiencies in your processes.

  • Get a quick outlook on the Food Allergy Diagnosis and Treatment market entropy - M&A's, deals, partnerships, product launches of all key players for the past 4 years.

  • Evaluate the import-export statistics, supply-demand and competitive landscape for more than top 20 countries globally for the market.



Frequently Asked Questions



What is the growth rate of Food Allergy Diagnosis and Treatment Market?



The Food Allergy Diagnosis and Treatment Market is growing at a CAGR of 7.9% over the next 5 years.



Who are the key players in Food Allergy Diagnosis and Treatment Market?



SGS SA, Intertek Group, TÜV SÜD AG, ALS Limited, Mérieux NutriSciences Corporation, Microbac Laboratories, Aimmune Therapeutics, Johnson and Johnson, Teva Pharmaceutical Industries, Omega Diagnostics Group PLC, Danaher, Eurofins Scientific, Siemens, Thermo Fisher, Stallergenes Greer, NEOGEN Corporation, Hitachi Chemicals, Perkin Elmer



What are the significant types of Food Allergy Diagnosis and Treatment Market?



Skin Prick Test, Blood Test, Food Elimination Test, Polymerase Chain Reaction (PCR), Enzyme-linked Immunosorbent Assay (ELISA), Others



What are the major end-use applications of Food Allergy Diagnosis and Treatment Market?



Academic Research Institutes, Hospitals & Clinics, Diagnostics Laboratories



All our reports are custom made to your company needs to a certain extent, we do provide 5 free consulting hours along with purchase of each report, and this will allow you to request any additional data to customize the report as your needs.


  1. INTRODUCTION

    1. MARKET DEFINITION

    2. MARKET DYNAMICS

    3. MARKET SEGMENTATION

    4. REPORT TIMELINES

    5. KEY STAKEHOLDERS



  2. RESEARCH METHODOLOGY

    1. DATA MINING

      1. SECONDARY RESEARCH

      2. PRIMARY RESEARCH

      3. SUBJECT MATTER EXPERT ADVICE



    2. QUALITY CHECK

    3. FINAL REVIEW

      1. DATA TRIANGULATION

      2. BOTTOM-UP APPROACH

      3. TOP-DOWN APPROACH



    4. RESEARCH FLOW



  3. EXECUTIVE SUMMARY

    1. INTRODUCTION

    2. GLOBAL FOOD ALLERGY DIAGNOSIS AND TREATMENT MARKET BY TYPE

    3. GLOBAL FOOD ALLERGY DIAGNOSIS AND TREATMENT MARKET BY APPLICATION



  4. MARKET DYNAMICS

    1. DRIVERS

      1. INCREASING DEMAND FOR FOOD ALLERGY DIAGNOSIS AND TREATMENT



    2. RESTRAINTS

      1. STRINGENT ENVIRONMENTAL REGUALTIONS

      2. HIGH COST ON MATERIALS



    3. OPPORTUNITIES

      1. FOOD ALLERGY DIAGNOSIS AND TREATMENT GROWTH

      2. APPLICATION OF FOOD ALLERGY DIAGNOSIS AND TREATMENT



    4. IMPACT OF COVID 19



  5. GLOBAL FOOD ALLERGY DIAGNOSIS AND TREATMENT MARKET, BY TYPE

    1. INTRODUCTION

    2. SKIN PRICK TEST

    3. BLOOD TEST

    4. FOOD ELIMINATION TEST

    5. POLYMERASE CHAIN REACTION (PCR)

    6. ENZYME-LINKED IMMUNOSORBENT ASSAY (ELISA)

    7. OTHERS



  6. GLOBAL FOOD ALLERGY DIAGNOSIS AND TREATMENT MARKET, BY APPLICATION

    1. INTRODUCTION

    2. ACADEMIC RESEARCH INSTITUTES

    3. HOSPITALS & CLINICS

    4. DIAGNOSTICS LABORATORIES



  7. GLOBAL FOOD ALLERGY DIAGNOSIS AND TREATMENT MARKET, BY REGION

    1. NORTH AMERICA

      1. US

      2. CANADA

      3. MEXICO



    2. EUROPE

      1. GERMANY

      2. FRANCE

      3. UK

      4. ITALY

      5. RUSSIA

      6. REST OF EUROPE



    3. APAC

      1. CHINA

      2. SOUTH KOREA

      3. JAPAN

      4. INDIA

      5. AUSTRALIA

      6. ASEAN

      7. REST OF APAC



    4. MIDDLE EAST & AFRICA

      1. SAUDI ARABIA

      2. UAE

      3. SOUTH AFRICA

      4. TURKEY

      5. REST OF MEA



    5. SOUTH AMERICA

      1. BRAZIL

      2. REST OF MEA

      3. ARGENTINA

      4. REST OF SOUTH AMERICA





  8. COMPETITIVE LANDSCAPE

    1. MERGERS, ACQUISITIONS, JOINT VENTURES, COLLABORATIONS,

    2. AND AGREEMENTS

      1. KEY DEVELOPMENT



    3. MARKET SHARE (%) **/RANKING ANALYSIS

    4. STRATEGIES ADOPTED BY LEADING PLAYERS



  9. COMPANY PROFILES

    1. BUSINESS OVERVIEW

    2. COMPANY SNAPSHOT

    3. PRODUCT BENCHMARKING

    4. STRATEGIC INITIATIVES

      1. SGS SA

      2. INTERTEK GROUP

      3. TÜV SÜD AG

      4. ALS LIMITED

      5. MÉRIEUX NUTRISCIENCES CORPORATION

      6. MICROBAC LABORATORIES

      7. AIMMUNE THERAPEUTICS

      8. JOHNSON AND JOHNSON

      9. TEVA PHARMACEUTICAL INDUSTRIES

      10. OMEGA DIAGNOSTICS GROUP PLC

      11. DANAHER

      12. EUROFINS SCIENTIFIC

      13. SIEMENS

      14. THERMO FISHER

      15. STALLERGENES GREER

      16. NEOGEN CORPORATION

      17. HITACHI CHEMICALS

      18. PERKIN ELMER





SECONDARY RESEARCH
Secondary Research Information is collected from a number of publicly available as well as paid databases. Public sources involve publications by different associations and governments, annual reports and statements of companies, white papers and research publications by recognized industry experts and renowned academia etc. Paid data sources include third party authentic industry databases.

PRIMARY RESEARCH
Once data collection is done through secondary research, primary interviews are conducted with different stakeholders across the value chain like manufacturers, distributors, ingredient/input suppliers, end customers and other key opinion leaders of the industry. Primary research is used both to validate the data points obtained from secondary research and to fill in the data gaps after secondary research.

MARKET ENGINEERING
The market engineering phase involves analyzing the data collected, market breakdown and forecasting. Macroeconomic indicators and bottom-up and top-down approaches are used to arrive at a complete set of data points that give way to valuable qualitative and quantitative insights. Each data point is verified by the process of data triangulation to validate the numbers and arrive at close estimates.

EXPERT VALIDATION
The market engineered data is verified and validated by a number of experts, both in-house and external.

REPORT WRITING/ PRESENTATION
After the data is curated by the mentioned highly sophisticated process, the analysts begin to write the report. Garnering insights from data and forecasts, insights are drawn to visualize the entire ecosystem in a single report.

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