Over the next five years the Mycoprotein Products market will register an 5.6% CAGR in terms of revenue, the global market size will reach USD 1.52 billion by 2027.
During the forecast period of 2022 to 2027, the worldwide mycoprotein products market is expected to rise at a phenomenal rate. The increased use of mycoprotein in a wide range of food and beverage applications is one of the main reasons for this growth. The global mycoprotein products market is divided into segments based on form, distribution channel, and region. The market for mycoprotein products is divided into convenience stores, supermarkets/hypermarkets, internet retailers, and specialty stores based on the sales channel.
IDA’s next research report on the mycoprotein products market will provide a complete overview of the market's main features. In addition, the study gives comprehensive data on the market's volume, share, revenues, and potential growth paths. For the projected period of 2022 to 2027, the research provides useful insights into the mycoprotein products market.
The report aspects discussed the profile of the top manufacturers of the global Mycoprotein Products market. These aspects include financial status of major companies, trending advancements and entire market scenario. Growth of the report have examined Mycoprotein Products Market production, demand and growth potential, geographic analysis, as well as current market developments in various regions and countries.
The Mycoprotein Products Market is growing at a very fast pace and has seen the focus of many local and regional vendors offering precise application products for multiple end users. The three dependencies for the status of major companies in the market are: company profile, profitable gross margin, the prices they charge. These are the main players in this market Marlow Foods Ltd, 3F Bio Ltd, MycoTechnology, Inc., Tyson Ventures, Temasek Holdings, General Mills and others.
Industry News:
April 29, 2021: 3F BIO Rebrands to ENOUGH as Market for Mycoprotein as a Highly Sustainable Meat Alternative Continues to Rise
3F BIO Ltd, a foodtech startup producing protein through fermenting fungi using renewable feedstocks, has rebranded to ENOUGH, in its mission to feed a growing population which is expected to reach nearly 10 billion by 2050. ENOUGH produces ABUNDA mycoprotein, a versatile ingredient including all essential amino acids which can be made into vegan meat, seafood and dairy products.
3F BIO & M&S Announce Plans to collaborate on Vegan Food Range based on Mycoprotein
Mycoprotein is grown using a naturally occurring fungi and a large-scale fermentation process. The fermentation process is similar to that used to create beer and produces a whole food biomass with a meat-like texture that is high in both protein and fibre. As a food ingredient company, 3F BIO will trade as ENOUGH® and is building a first of its kind high scale facility in the Netherlands[i] to produce and sell mycoprotein as a food ingredient in 2022. ENOUGH is planning to have 50k tonnes of installed capacity by 2027 and the Company aims to produce 1M tonnes cumulatively within 10 years of launch.
Mycoprotein Products Market provides details by vendors, including company total revenue (financials), company overview, market potential, global presence, his business report briefly talks about market performance of each business sector covering growth factors and sales volume. this analysis provides the This Mycoprotein Products Market analysis report provides recent trends, granular level data covering market size and share. It provides all the recent updates about CORONA virus and its impact on world economy and human health. By getting this data, key players can obtain profit making and right business opportunities for future growth. Its further guides to increase the product demand and business expansion.
By Type, it is segmented into
By Applications it is segmented into
The markets for mycoprotein products in East Asia, South Asia, and Oceania are likely to be attractive. Increased use of mycoprotein products in food and beverage applications as meat extenders and meat replacements in this region is one of the main reasons for this expansion. Aside from that, the mycoprotein products market will profit from rising health awareness among the majority of the population in this area. North America and Europe are two more regions where there is a lot of demand for mycoprotein goods.
The Mycoprotein Products Market describes the factors driving the global growth opportunities in upcoming years and highlights market channels. In addition, the report analyzes market size and share, trends, by geographic region, end-use type and segment. It focuses extensively on revealing a detailed regional analysis. The Global Mycoprotein Products Market report also conducted a PESTEL analysis of the industry to study the main influencing factors and entry barriers of the industry.
Report Attributes
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Report Details |
Forecast Period 2022 to 2027 CAGR |
CAGR of 5.6% during the review period (2022 to 2027). |
By Type |
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By Application |
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By Companies
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Marlow Foods Ltd, 3F Bio Ltd, MycoTechnology, Inc., Tyson Ventures, Temasek Holdings, General Mills
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Regions Covered
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Countries Covered |
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Base Year
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2022 |
Historical Year
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2017 to 2021 |
Forecast Year
| 2022 to 2027 |
Number of Pages | 170 |
Customization Available
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Yes, the report can be customized as per your needs |
All our reports are custom made to your company needs to a certain extent, we do provide 5 free consulting hours along with purchase of each report, and this will allow you to request any additional data to customize the report as your needs.
What is the study period of this market?
The Mycoprotein Products Market is studied from 2017 - 2027.
What is the growth rate of Mycoprotein Products Market?
The Mycoprotein Products Market is growing at a CAGR of 5.6% over the next 5 years.
Who are the key players in Mycoprotein Products Market?
Marlow Foods Ltd, 3F Bio Ltd, MycoTechnology, Inc., Tyson Ventures, Temasek Holdings, General Mills
What region does this Mycoprotein Products Market report covers?
North America (the United States, Canada, and Mexico)
Europe (Germany, France, UK, Russia, and Italy)
Asia-Pacific (China, Japan, Korea, India, and Southeast Asia)
South America (Brazil, Argentina, Colombia, etc.)
The Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria, and South Africa)
What are the significant types of Mycoprotein Products Market?
Minced, Slices
What are the major end-use applications of Mycoprotein Products Market?
Supermarkets / Hypermarkets, Convenience Stores, Specialty Stores, Online Stores
SECONDARY RESEARCH
Secondary Research Information is collected from a number of publicly available as well as paid databases. Public sources involve publications by different associations and governments, annual reports and statements of companies, white papers and research publications by recognized industry experts and renowned academia etc. Paid data sources include third party authentic industry databases.
PRIMARY RESEARCH
Once data collection is done through secondary research, primary interviews are conducted with different stakeholders across the value chain like manufacturers, distributors, ingredient/input suppliers, end customers and other key opinion leaders of the industry. Primary research is used both to validate the data points obtained from secondary research and to fill in the data gaps after secondary research.
MARKET ENGINEERING
The market engineering phase involves analyzing the data collected, market breakdown and forecasting. Macroeconomic indicators and bottom-up and top-down approaches are used to arrive at a complete set of data points that give way to valuable qualitative and quantitative insights. Each data point is verified by the process of data triangulation to validate the numbers and arrive at close estimates.
EXPERT VALIDATION
The market engineered data is verified and validated by a number of experts, both in-house and external.
REPORT WRITING/ PRESENTATION
After the data is curated by the mentioned highly sophisticated process, the analysts begin to write the report. Garnering insights from data and forecasts, insights are drawn to visualize the entire ecosystem in a single report.
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